Families - Haringey Independent
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Good food guide
Nadine's veggie pizza
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Preparation time: 5 minutes
Cooking time: 5 minutes
Ingredients
2 sliced wholemeal rolls or wholemeal soda bread
1 small tin chopped tomatoes
1 teaspoon dried mixed herbs
4 sliced fresh mushrooms
85g half-fat cheddar cheese (sliced or grated)
1 sliced red or green pepper
1 small sliced red onion
Small pinch of pepper
Method
Preheat grill to a medium heat. Toast the rolls lightly on both sides.
Spread the tomatoes over the top of the toasted bread. Scatter the remaining ingredients, divided equally between the four portions.
Place under the grill and cook until the cheese is bubbling. Serve immediately with a salad.
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